Plated Menu Wedding Packages
Our packages include a Champagne Welcome Drink, Half a Bottle of Wine and Half a Bottle of Still/Sparkling Water, a Champagne Toast Drink and a Tea/ Coffee serving per guest.
Classic Menus
Classic Menu A
- Starter Thai Sweet Potato & Carrot Soup, Coconut Shavings
- Main Slow Roasted Pork Belly, Braised Red Cabbage, Butter Bean Puree, Red Wine Jus
- Dessert Cherry & Almond Bakewell Tartlet, Vanilla Ice Cream
Classic Menu B
- Starter Chicken Liver Pate, Winter Leaves, Cumberland Sauce, Melba Toast
- Main Katsu Hake, Basmati Rice, Seaweed
- Dessert Chocolate Fudge Cake, Chocolate Sauce, Tiramisu Crème
Classic Menu C
- Starter Classic Scotch Egg, Celeriac Remoulade, Micro Cress
- Main Corn Fed Chicken Leg Confit, Apple, Pumpkin Velouté
- Dessert Linden House Cheese Plate, Piccalilli, Crackers
£74.50 per person inclusive of VAT
Premium Menus
Premium Menu A
- Starter Tuscan Wild Mushroom Soup, Crème Fraiche, Smoked Paprika, Crispy Onions
- Main Gilt Edge Bream, Herb Dumplings, Clams, Vermouth Velouté
- Dessert Stem Ginger & Orange Rice Pudding Brûlée, Orange Confit
Premium Menu B
- Starter Fish Cake, Pickled Fennel, Radish, Lemon Aioli
- Main Breast of Guinea Fowl Saltimbocca, Apple, Baby Potatoes, Pumpkin Velouté
- Dessert Lemon Meringue Pie Verrine
Premium Menu C
- Starter Roasted Red Onion Tarte Tatin, Mascarpone, Parmesan
- Main Yakatori Salmon Bowl, Ginger, Sesame Greens, Coconut Rice
- Dessert Rum Baba, Autumnal Poached Fruits, Cinnamon Cream
£78.50 per person inclusive of VAT
Prestige Menus
Prestige Menu A
- Starter Beet & Gin Cured Salmon Gravadlax, Wasabi Cream, Pickled Shallots
- Main Maple, Bourbon Braised Beef Short Ribs, Creamed Potatoes, Sautéed Curly Kale
- Dessert Bailey`s Chocolate Ganache Cheesecake, Marmalade Sauce
Prestige Menu B
- Starter Game Terrine, Caramelised Red Onion Chutney, Toasted Brioche
- Main Smoked Haddock Rarebit, Wilted Spinach, Mustard Parsnip Puree
- Dessert Mulled Wine Poached Pear, Honeycomb, Blackberry Pate De Fruits
Prestige Menu C
- Starter Roasted Figs, Prosciutto, Goat`s Cheese, Arugula, Balsamic Dressing
- Main Crispy Juniper Orange Thyme Duck Leg, Celeriac & Cauliflower
- Dessert Ferrero Rocher Tartlet, Pistachio Crème Anglaise
£83.50 per person inclusive of VAT
Static Canapes
Choose 3 for £4.50
- Marinated Olives
- Hand Made Cheese Straws
- Honey Mustard Cocktail Sausages
- Vegetable Spring Rolls