Platinum Dining Package at Holiday Inn Birmingham Airport - NEC


Valid from
16 May 2022
Valid to
1 December 2024

Platinum Dining Wedding Package


Wedding Breakfast

-Cream of wild Mushroom veloute, Tarragon crème fraiche (v)

-Poached Chicken and leek Terrine, Raisin and Pear Chutney

-Herb Crusted rack of Lamb, with a rosemary and garlic sauce

-Herb crusted fillet of Salmon, white wine and shallot sauce

-Raspberry Crème brulé, brandy snap tulle

-Glazed lemon tart, vanilla bean ice cream


Drinks

-Bottled beer or a glass of Prosecco on arrival

-2 glasses of red or white wine with the meal

-Champagne to Toast


Evening Finger Buffer – Please select 6 items:

-Selection of filled sandwiches

-Selection of filled wraps

-Baked sausage rolls

-Breaded chicken drumstick

-Lamb samosa

-BBQ chicken wings

-Vegetable spring roll (v)

-Spiced onion bhajis (v)

-Mini pork pies

-Vegetable filled Samosa (v)

-Mini chocolate cake

-Mini carrot cake

-Fresh Strawberry tart

-Fresh fruit platter


Chair covers with sash, Table decorations, Resident DJ and Bedroom Suite for the Bride and Groom also included.


Prices:

Harrier £6,110 (based on 70-day guests and 100 evening guests)

Lancaster £9,200 (based on 120-day guests and 180 evening guests)

Platinum additional guests charged at £70 per person for day guests & £18 per person for evening guests


All packages include:

-Dedicated wedding co-ordinator

-Master of ceremonies

-Menu tasting and consultation

-Personal Wedding host to assist you on your special day

-Cake stand for your Wedding cake

-Cake knife

-Red carpet for your arrival

-White table linen and napkins

-Special rates for accommodation



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